Deer shank on the embers with berries sauce, semolina and spinach gnocchi sautéed with butter and sage.
Familia Torres Purgatory
Dark cherry red with impressively intense fruit pigment. Delicious ripe forest fruit aroma (blueberries) with fine smoky (roasted coffee) and dried fruit (dried plums) notes. Exquisitely elegant with very fine fragrant tannins. Persistent, intense and potent, yet subtle too.
Deer shank on the embers with berries sauce, semolina and spinach gnocchi sautéed with butter and sage. Best wine pairing: Viñedos Alcohuaz Grus / Familia Torres Purgatory / Cordillera Syrah
Fish roasted on tiles with tomato, onion and sausage stew, served with purée and crunchy cauliflower. Best wine pairing: Lapostolle Cuvee Chardonnay / Santa Digna Pinot Noir / La Causa País
Rock fish cooked over an iron plate with milcao and mussels with garlic in its soup. Best wine pairing: Cordillera Brut / Lapostolle Cuvee Chardonnay / La Causa Cinsault
Classic recipe of crab of our coast, with shrimps with garlic. Best wine pairing: Lapostolle Cuvee Chardonnay / La Causa Cinsault / Santa Digna Pinot Noir
Coated in a smooth batter, with tartar sauce and Chilean salad. Best wine pairing: Estelado Orgánico / Cordillera Sauvignon Blanc / La Causa Moscatel